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Common alcoholic beverages.jpg
Subclass ofdrink, drug Jhyuk
Has active ingredientethanol Jhyuk
Produced byalcohol industry Jhyuk
Byia̱ lyulyootlist of alcoholic beverages Jhyuk
Byia̱ za̱kwagba̱za̱zai Jhyuk
Yet a̱fi̱pnon-alcoholic beverage Jhyuk
Stack Exchange sitehttps://alcohol.stackexchange.com Jhyuk
NCI Thesaurus IDC45902 Jhyuk
Ndyia̱ na̱ myim a̱yin gu tat a̱ kin ta̱bat swuo a̱kan a̱ni kyiak neet a̱byin nat a̱byin

A̱kan yet kyangswuo hwa ku byia̱ ethanol, tangka̱i alcohol ku byia̱ za̱kwa kan a̱ni nang á̱ nyia̱ ma̱ng a̱shung, súm a̱kwon, ku nvak nshyia̱ nya̱nyiat njhyang. The consumption of alcoholic drinks, often referred to as "drinking", plays an important social role in many cultures. Most countries have laws regulating the production, sale, and consumption of alcoholic beverages.[1] Regulations may require the labeling of the percentage alcohol content (as ABV or proof) and the use of a warning label. Some countries ban such activities entirely, but alcoholic drinks are legal in most parts of the world. The global alcoholic drink industry exceeded $1 trillion in 2018.[2]

Ya̱fang[jhyuk | jhyuk a̱tyin ka]

  1. "Minimum Legal Age Limits". IARD.org. International Alliance for Responsible Drinking. Archived from the original on 4 May 2016. Retrieved 23 June 2016.
  2. Ghyuap di̱n tyan: Invalid <ref> tag; no text was provided for refs named IWSR